A good friend of caotou circle

large intestine:1 grasshead:7 Liang scallion and ginger:several bean and fruit soy sauce:15g Shanghai style sweet sauce (or bean paste):1 tablespoon hot sauce:1 spoon https://cp1.douguo.com/upload/caiku/d/0/9/yuan_d08d8c359621b16e460a749689df28f9.jpg

A good friend of caotou circle

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A good friend of caotou circle

Caotou circle is a famous dish in Shanghai. I always feel tired of the circle. I love the large intestine more. So I changed it. In addition, there is no fuel when frying the grass head. In order to lose weight... Thin, please add oil and stir fry the grass head. It's better to eat.

Cooking Steps

  1. Step1:Clean large intestine. Cut. Blanch with scallion and ginger. Drain.

  2. Step2:Add the soy sauce, sweet sauce and hot sauce and stir fry until the large intestine is colored.

  3. Step3:Add enough boiling water and cook for 40 minutes.

  4. Step4:Half the juice everywhere.

  5. Step5:Collect the juice in a big fire and put it in reserve.

  6. Step6:Do not wash the pot. Lower the grass head. Pour in the juice just poured out and stir fry.

  7. Step7:Take out the grass head and pour on the large intestine just fried.

Cooking tips:Soy sauce is a three in one product of raw soy sauce, braised soy sauce and fresh soy sauce.. There are skills in making delicious dishes.

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Chinese cuisine

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