Chinese Food
Stir fried pork liver with pepper
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Cooking ingredients
Cooking Steps
Step1:1. Pig liver must be put in cold and warm water for about 1 hour. 2. Cut scallion with pepper into the shape you like. 3. Heat the oil and put in the pepper. Put in the cut pig liver. The color changes a little. 4. Add a little oil to the pot. Put in the pepper. Put some salt and soy sauce. Stir fry the pepper until it is medium cooked. Put in the pork liver. Pour in the onion. 5. Take it out. Finish it.
Cooking tips:There are skills in making delicious dishes.
