Tea tree mushroom and chicken soup

chicken feet, wings, bones:318g fresh tea tree mushroom:182g clear water:moderate amount chicken powder:moderate amount https://cp1.douguo.com/upload/caiku/2/e/4/yuan_2e182df8382427b51b4816be6bb6dc34.jpg

Tea tree mushroom and chicken soup

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Tea tree mushroom and chicken soup

Chashugu mushroom, also known as chaxinggu mushroom, has a strong fragrance. It is the king of mushroom . It is a pure natural pollution-free health-care edible mushroom with high protein, low fat, low sugar and health food therapy. It is crisp, delicious, excellent in taste, beautiful in appearance and unique in fragrance. It is a high-level health food for hotels and family banquets.

Cooking Steps

  1. Step1:Ingredients - chicken feet, wings and bones.

  2. Step2:Ingredients - fresh tea tree mushroom.

  3. Step3:Wash tea tree mushroom. Soak for 30 minutes. Remove the tail. Cut with kitchen scissors. Drain.

  4. Step4:Scald the chicken feet, wings and bones.

  5. Step5:Put all the ingredients into the pot.

  6. Step6:Add some water at one time, cover the pot, boil in high heat and turn to low heat for 1 hour.

  7. Step7:Add some chicken powder to taste, mix well, boil and turn off the fire.

Cooking tips:There are skills in making delicious dishes.

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