Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut cabbage for standb

2. 

   Step2:Mash the garlic. Shred the red pepper for later us

3. 

   Step3:Put a little oil in the hot pot. Add the garlic and stir fry

4. 

   Step4:Put in red pepper. Stir fry and stir fry until fragran

5. 

   Step5:Put in the cabbage, stir fry it in high heat, put in some salt and chicken essence, and start the pot and dish it

6. 

   Step6:It's not too long to stir fry the cabbage. It's easy to fry. It's easy to lose its original green color. The garlic end needs to be stir fried to make it fragrant. The finished product is attractive.