Chinese Food
Stir fried pork tripe
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Cooked tripe can be directly dipped into garlic juice. Add some accessories and stir fry to make it a different taste.
Cooking ingredients
Cooking Steps
Step1:Shredded pork tripe, green pepper and colorful pepper, but not too thin.
Step2:In the hot pot, add corn oil to burst the garlic first. Then add the belly shreds. Stir fry for several times. Add the raw soy sauce, oyster sauce and old soy sauce in turn. Stir evenly, then add the chili pepper shreds. Continue to stir fry until all are mature, and then dish.
Cooking tips:There are skills in making delicious dishes.
