Cooking Steps

1. 

   Step1:Wash chicken leg, remove bone and cut into pieces. Slice ginger and garlic.

2. 

   Step2:Put olive oil in the hot pot and stir fry the chicken until golden.

3. 

   Step3:In the hot pot, pour sesame oil into ginger slices and stir fry until slightly burnt. Add garlic slices and chicken slices and stir fry together. Then add ice sugar and stir fry until caramel color. Then add soy sauce, wine and a little water and simmer for a while. Finally, put into the nine layer tower before starting the pot.