Chinese Food

Cooking Steps

1. 

   Step1:Organic flour from stone mills. No additive

2. 

   Step2:Soaked organic red bean

3. 

   Step3:Crystal rock cand

4. 

   Step4:Soaked Xinjiang super red jujub

5. 

   Step5:Osmanthu

6. 

   Step6:Sugar ros

7. 

   Step7:All kinds of dried fruit

8. 

   Step8:Start mixing noodles. It takes half an hour to wake up with Angel yeas

9. 

   Step9:Add the boiled red beans and the bean paste filling, add the ice sugar, add the water to boil; then add the red dates, sugar roses, osmanthus and all kinds of dried fruits to the filling and wrap them in the package; then steam in the drawer for 20 minutes, and then out of the pot