Home made Langya potato

potatoes:1 shallots:moderate amount chili powder:moderate amount sesame oil:8 salt:8 five spices:8 cumin:8 https://cp1.douguo.com/upload/caiku/b/a/9/yuan_baae37223a45280be681084322f6e869.jpg

Home made Langya potato

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Home made Langya potato

Cooking Steps

  1. Step1:Wash the potatoes. Use a flower knife to cut them to the shape of a wolf's tooth. Drain the water. Put them in a plate. Set asid

  2. Step2:Fire. Heat up the pot. Pour in the oil. Take the amount of oil that is just over the potatoes. Heat up the oil

  3. Step3:Put potatoes in an oil pan. Fry until golden brown. Remove. Put into a large bowl

  4. Step4:Sprinkle the prepared seasoning evenly into the fried potatoes. Mix well. Sprinkle the onion finall

  5. Step5:How's it going? Is saliva coming out? Let's try it. I'll have it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Home made Langya potato

Chinese food recipes

Home made Langya potato recipes

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