Step1:First wash the shrimp. Cut off the shrimps and the shrimps. Then pour it into a deep bowl and put on the chopped scallion, ginger and garlic. Put on the cooking wine, sugar and vinegar. Marinate for ten minutes. Put the oil in the pot and heat it to 70%. Take out the prawns and pour them into the oil pot. Fry until red. Then pour the marinade into the pot. After collecting the juice, add a spoon of sal
Cooking tips:There are skills in making delicious dishes.