Chinese Food

Cooking Steps

1. 

   Step1:Warm water and noodles. And keep for half an hou

2. 

   Step2:Egg dro

3. 

   Step3:Wipe the potatoes in the wate

4. 

   Step4:Fried chicken fille

5. 

   Step5:Half an hour later. Oil and stick the vegetable board. Roll the noodles like thi

6. 

   Step6:Sprinkle salt and oil in the middle of the last step. Roll up like thi

7. 

   Step7:Press it to make it purpl

8. 

   Step8:Roll it out into a rectangle. Make sure it's thinner.

9. 

   Step9:Light a small fir

10. 

    Step10:Pour on the other side. Turn it over

11. 

    Step11:Stir fry potatoes with minced garlic and chili sauc

12. 

    Step12:Chicken fillet. Potatoes on the baked cake. Roll u

13. 

    Step13:Done.