Chinese yam congee

yam:8 minced pork:8 agaric:8 carrot:8 onion:8 salt:8 sesame oil:8 https://cp1.douguo.com/upload/caiku/e/e/f/yuan_ee16fdcc13797165d6338e548d2f82df.jpg

Chinese yam congee

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Chinese yam congee

Eating porridge is good for your health and can make your skin better without acne

Cooking Steps

  1. Step1:All ingredients are ready. Dice them for us

  2. Step2:Electric rice cooker for rice preparatio

  3. Step3:In a casserole, boil the water until it boils and introduce it into the cooked rice. Sitting like this is to make the rice softer

  4. Step4:Pour in the cooked rice and stir in the casserol

  5. Step5:Then introduce the prepared minced meat and stir it with ric

  6. Step6:Add diced carrot

  7. Step7:Cut diced fungu

  8. Step8:Stir the diced yam with a spoo

  9. Step9:At last, put in onion, oil and salt. Cook on a low heat until the porridge is thick.

  10. Step10:A bowl of beautiful congee is good. You can eat it like this. You can also prepare some meals. Breakfast is very convenient. Microwave heating is good. All right. Just sauce

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese yam congee

Chinese food recipes

Chinese yam congee recipes

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