Marinated ginger slices

new ginger:6 / 7 salt:a few sugar:a few vinegar:half bowl https://cp1.douguo.com/upload/caiku/2/f/1/yuan_2fb0ed762ab930a52674604f13b85c71.jpg

Marinated ginger slices

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Marinated ginger slices

Cooking Steps

  1. Step1:The thinner the ginger slices, the bette

  2. Step2:Salted. Half an hou

  3. Step3:Open and cool with sugar and vinega

  4. Step4:Marinate the sweet and sour in ginger slices for an hour

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Marinated ginger slices

Chinese food recipes

Marinated ginger slices recipes

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