Chinese Food
Hot and sour potato shreds
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I'll order some hot and sour potato shreds in the restaurant. I can make them, too.
Cooking ingredients
Cooking Steps
Step1:First peel the potato, wash it, cut it into thin shreds, and then soak it in water. Then cut the dried pepper, green pepper and chopped onion into slices.
Step2:Put the oil in the hot pot, put a big material, put in the cut dry pepper and scallion, control the water and stir fry the potato shreds and vinegar back and forth. Put in the green pepper shreds, salt, monosodium glutamate and finally garlic and sesame oil when they are almost ripe. be accomplished.
Step3:Note - if you like coriander, you can also sprinkle some coriander in the pot
Cooking tips:After the potatoes are cut, they must be soaked for a while, vinegar should not be put late, or the shredded potatoes will not be crispy. There are skills in making delicious dishes.
