Hot and sour potato shreds

potatoes:1 onion:moderate amount ginger:2 pieces garlic:2 flaps raw:a few white vinegar:moderate amount sugar:1 spoon salt:2 scoops dried pepper:4 green pepper:1 https://cp1.douguo.com/upload/caiku/8/5/9/yuan_85154afc3d1a4476a4ae04db72dbf9b9.jpg

Hot and sour potato shreds

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Hot and sour potato shreds

Cooking Steps

  1. Step1:Heat the oil in a hot pot. Stir in the onion, ginger and garli

  2. Step2:Stir fry the dried chilli under low heat to make it fragran

  3. Step3:After that, stir fry with green pepper evenl

  4. Step4:Finally, stir fry the shredded potatoes over high heat. Stir fry for about 1 minute. Pour in the soy sauce, white vinegar, sugar and salt

  5. Step5:Stir fry evenly and cook thoroughly before cookin

  6. Step6:Full of color, fragrance, hot and sou

Cooking tips:If you can't do it, you have to rub it into silk. The root is even before it's delicious. You need to wash it three times before frying. Wash the starch away. Then you can put the shredded potatoes in a refreshing way. After that, you have to turn the fire to stir fry them. It's very important to have skills in cooking and delicious food.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot and sour potato shreds

Chinese food recipes

Hot and sour potato shreds recipes

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