Pork loin soup with tomato and mushroom

pork loin:1 Flammulina velutipes:32 tomato:1 Maodou:1 spoon scallion and ginger:a few https://cp1.douguo.com/upload/caiku/0/e/9/yuan_0eb96aa4d30c655a5e6747b5acd851c9.jpg

Pork loin soup with tomato and mushroom

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Pork loin soup with tomato and mushroom

Cooking Steps

  1. Step1:Put some green onion and ginger into the oil pot for a few seconds, then put the tomato in it. Put the oil on the back for a while and boil it in water. Put in the rice with green beans and Flammulina velutipes. Add some salt to taste. When Flammulina velutipes are almost ripe, remove the pork loin from the water and boil it into the boiling soup. It'll be ready in two minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pork loin soup with tomato and mushroom

Chinese food recipes

Pork loin soup with tomato and mushroom recipes

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