Chinese Food
Bacon breakfast, egg and toast Kwai.
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It's getting colder and colder. Getting up in the morning to cook is a real worry. Especially for a guy like me who doesn't like getting up early... But now, the egg Bacon toast cup. It can not take 30 minutes to cook Kwai. You can wash the cup in the oven and come back to eat. You don't need to look at it. Eight times of fast breakfast, oh, ^Of course, I'm hungry at night. It's also very fast to touch some ingredients and bake two at night. this recipe is seen on Weibo. It's also seen on a marketing account. So I don't know where it comes from. Thank you first^_ ^
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients first. These are three portions. The cheese doesn't use that much later. Two pieces are enoug
Step2:Fry the bacon first. Don't fry it too old. It'll be roasted later
Step3:Cut the toast to the four corner
Step4:Then use a knife to cut on each sid
Step5:Put the toast in the baking bowl (the other two baking bowls in my family are too big. They are a little small... = =
Step6:Put the bacon in the baking bowl along the side of the toast. Form a small nest. Put the cheese and corn in it.
Step7:Put an egg into the bacon nest. It will look better if the yolk is not broken. Preheat the oven to 190 degrees. Sprinkle some salt and black pepper on the eggs and bake for 1020 minutes (the specific time depends on the temperature of your oven and whether you like to eat loose yolk or fully cooked yolk).
Step8:Done.
Cooking tips:1. The newly bought toast will look better because it is soft. The toast put in for a few days may be broken when it is put into the baking bowl because it is hard. You can spray less water. 2. Ripe corn kernels can be replaced with any fruits and vegetables you like. But choose the one with less water to avoid soup. 3. The size of the baking bowl should be moderate. If it is too large, it will not make a nest. The flower shape of the finished product is not good-looking. If it is too small, it is easy to beat the eggs. If it is too high, it is easy to paste the toast... Just cut the paste... After that, I decided to buy some more baking bowls... = =) good cooking skills.
