Chinese Food
Stir fried beans
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Love as like as two peas and have ample food and clothing. I think I have enough food and clothing. I think about the ingredients of the school dish. I tried to do it. I didn't think it was successful. Ha ha ha. It tastes just the same. It's not traditional dry beans. There's no meat in it. But it's really delicious.
Cooking ingredients
Cooking Steps
Step1:First of all, cut the beans into segments. According to personal preferences.
Step2:Then pour the oil into the pot. Stir fry the beans. Take them out for standby.
Step3:More chili. Cut. Slice garlic. Cut scallion into long silk. Same amount more. Onion and red pepper are the main ingredients of this dish.
Step4:Leave some of the oil that has just been fried in the beans. Heat the oil. Put in a handful of prickly ash. (put more prickly ash, it will smell numb.) wait for the prickly ash to turn black a little. Put in the dried red pepper section and garlic slices.
Step5:Put in the beans that have been fried just now. Stir them properly. Because they have been done before, stir them properly to make the condiment. Put in the soy sauce, salt, monosodium glutamate. Then put in the shredded onion. Stir fry properly to get out of the pot.
Cooking tips:More shallots, more dried peppers and more prickly peppers. That's enough to taste. Put the shallots after you remember. It will improve the taste. The fried shredded shallots are very delicious. There are skills to make delicious dishes.
