Chinese Food
Lele's own dish lotus and silver carp
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There are many ways to make it. But I like to keep the ingredients fresh as much as possible. Don't over cook.
Cooking ingredients
Cooking Steps
Step1:Don't choose too big for whitebait. Clean it. Use a little strength.
Step2:Put salt, ginger and onion in the pot. After boiling for a while, blanch the whitebait.
Step3:Beat the egg white and put it into the boiled silver carp. Stir well.
Step4:Put the oil in the pot. The oil is 80% hot. Put in the whitebait egg white liquid. Stir it quickly. After forming, put in the spoon to control the oil. Serve.
Cooking tips:This dish is not enough. It has too much oil. Stir fry well and control the oil in the leaky spoon. Then suck it with oil absorption paper. There are skills in making delicious dishes.
