Chinese Food
Three shredded silver fish soup
(111963 views)
Kwai soup. It takes only a few minutes to complete. Nutrition is comprehensive.
Cooking ingredients
Cooking Steps
Step1:The wild silver carp in Gaoyou Lake is naturally defrosted and drained for standby; mushrooms, water bamboo and green vegetables are washed and sliced; eggs are taken from egg whit
Step2:Boil the water in the pot. After the water is boiled, add the silver carp, mushrooms, water bamboo and green vegetables, and then pour in the egg white. Stir while pourin
Step3:Thicken with water starch. Season with a little salt. Turn off the heat and leave the pot
Cooking tips:Silver carp is easy to cook. Don't cook too long. Just cook it a little. There are skills in making delicious dishes.
