Spicy, salt and scallion hand grasping cake

flour:moderate amount oil:moderate amount pepper:moderate amount shallot:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/8/b/2/yuan_8be1aded3028d82681ec5c5f4fd98652.jpg

Spicy, salt and scallion hand grasping cake

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Spicy, salt and scallion hand grasping cake

This is the most delicious one I've tried n times. It's crispy and tender. It's spicy and four silts.

Cooking Steps

  1. Step1:Make a pot. Heat the oil in the pot. Put in two octagons and a section of green onion. After heating, remove the octagons and the green onion. Then, put the raw flour in a small bowl. Pour the hot oil into the flour. Mix it into a paste. Then the pastry is read

  2. Step2:Add one tenth of the boiling water to the flour. Then add cold water and flour. Mix the flour and put it aside to wake up

  3. Step3:Put pepper in the pot. Stir fry the pepper until fragrant. Then roll it into pepper noodles for later use

  4. Step4:Cut the shallots to use.

  5. Step5:Divide the wake-up noodles into small sections. Roll them into rectangular pieces. Touch the pastry. Put on the rolled pepper noodles. Put in a little salt and scallion. Then roll them up. Finally, press them into a circle. Then roll them thin with a rolling pin. Then put the rolled cakes into a pan and fry them. No oil is needed

  6. Step6:Just fry it till it's golden on both sides and pick him apart.

Cooking tips:There are skills in making delicious dishes.

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How to cook Spicy, salt and scallion hand grasping cake

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Spicy, salt and scallion hand grasping cake recipes

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