Stewed spareribs with rice

ribs:1 potatoes:3 soy sauce:moderate amount salt:moderate amount Shaoxing wine:moderate amount rice (select long grain rice):moderate amount https://cp1.douguo.com/upload/caiku/4/c/8/yuan_4c553a27adb3f2f4ffee9d84549a9c58.jpg

Stewed spareribs with rice

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Stewed spareribs with rice

My son likes to eat potted rice. In order to facilitate the selection of the most simple and nutritional health and calcium spareribs to do the main ingredients.

Cooking Steps

  1. Step1:Cut the ribs into small pieces and marinate with soy sauce, Shaoxing wine and sugar for half an hour, then add a little flou

  2. Step2:Cut potatoes into 1cm square pieces for later use.

  3. Step3:Rice to be used after washin

  4. Step4:Heat the iron pot, add peanut oil. Stir fry the marinated ribs for two minutes. Add potatoes and stir fry. Finally add the rice. Add the appropriate salt. Mix all the ingredients

  5. Step5:Pour all the fried ingredients into the electric rice cooker. Add water to slightly fill the ingredients. Not too much.

  6. Step6:Set the rice cooker as the rice cooker stall, and you can wait for the delicious rice cooker to come out.

Cooking tips:There are skills in making delicious dishes.

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How to cook Stewed spareribs with rice

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Stewed spareribs with rice recipes

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