Cooking Steps

1. 

   Step1:Prepare materials. Marinate the denim bone with soda powder, cornflour, soy sauce. Cover with oil after marinating.

2. 

   Step2:Iron plate is first set on fire. It is a Kwai dish, so the material must be prepared in advance.

3. 

   Step3:Heat up the oil. Stir fry the ginger. Lower the beef ribs. Fry on both sides. 45 ripe.

4. 

   Step4:Add pepper and stir fry.

5. 

   Step5:Add black pepper sauce and shallot and stir fry until 78% ripe.

6. 

   Step6:Pour into the hot iron plate. The heat of the iron plate will make the beef ribs mature. So don't fry the beef ribs too well.