Cooking Steps

1. 

   Step1:Wash the rice and soak it an hour in advance.

2. 

   Step2:Prepare soymilk. Can buy now. Can also use soymilk machine to make soymilk.

3. 

   Step3:The yam is steamed on the pot, peeled and put into the fresh-keeping bag. Use the rolling pin to roll it into yam mud.

4. 

   Step4:Pour the water into the casserole. Boil. Add the rice. Bring to a boil until fragrant rice blooms. Add soymilk and yam puree. Turn to a low heat after rolling.

5. 

   Step5:Boil until fragrant rice is boiled. Add sugar. Pay attention to mixing all the way to prevent the pot from being pasted.