If you have dried fish, it will taste better. It's another dish.
Step1:First, cut the eggplant into dingdong pieces. This is an eggplant just one basin. Get the garlic ready, to
Step2:Steam with rice. Don't put it down too early. When the rice is ready, you can take it out later. You can also steam in a steamer for 35 minute
Step3:Put oil in the pot. First, burst the garlic to make it fragrant.
Step4:Stir fry eggplant. Stir fry with salt and chili powde
Step5:Then put soy sauce or delicious soy sauce (don't add too much salt before that). Put some water. Sprinkle thirteen joss sticks on the pot.
Step6:It's ready. It may not look good. But this eggplant is delicious. It's especially delicious. It's not greasy. It's delicious. You can try it if you are interested.
Cooking tips:There are skills in making delicious dishes.