Cooking Steps

1. 

   Step1:A bowl of grit

2. 

   Step2:A handful of red bean

3. 

   Step3:Soak the boiling water for more than half an hour. Add a pot of cold water into the pot. Boil it over high heat and change it to medium heat and simmer slowly. Look at the soup more often. When the soup is less, it will be filled up and simmered again. Repeat this several times until the corn grits get bigger. It's OK to rot. it will take about three or four hours.

4. 

   Step4:These little stars are reflective. If you like sweet food, you can add some sugar in the bowl. If you don't like sweet food, it's good to drink. We don't add sugar to drink this at hom