Chinese Food
Eucommia and Morinda soup with pork loin
(714267 views)
Cooking ingredients
Cooking Steps
Step1:First, the pork loin will be cleaned and then sliced. The pork will be chopped. The Morinda and eucommia will be cleaned.
Step2:Boil the water in the pot, put in pork loin, pork and chicken paw, roll off the blood stains on the surface, pour out and wash.
Step3:Add Eucommia ulmoides, Morinda officinalis, pork, pig's waist, chicken feet, red dates, medlar, ginger, onion. Put in stew. Add water and stew for 2 hours. Add salt. Chicken powder can be used.
Cooking tips:When you buy pork loin in the market, you have to let the seller clean the white things inside. There are skills in making delicious dishes.
