Chinese Food
Appetizer red and white chicken
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I seldom eat plain chicken because it's said that it's not good to sell it outside. The pure nature brought by my mother-in-law can't be wasted.
Cooking ingredients
Cooking Steps
Step1:Thick dried tofu. Sliced chicken into two crisscross slices and triangle for standb
Step2:Pork fillin
Step3:Spare ingredient
Step4:Stir fry the meat until it turns whit
Step5:Then add the plain chicken, add the color of the old soy sauce, add the pepper and stir fry until the pepper flavor comes out
Cooking tips:There are skills in making delicious dishes.
