Fried eel with celery recipe-Chinese Food-best chinese food recipes-cooking food

Fried eel with celery

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The meat of Monopterus albus is sweet and warm. It has the effect of Tonifying the middle and benefiting the blood and treating the deficiency and damage. Add celery to taste

Cooking ingredients

eel:5

celery:moderate amount

red pepper:a few

vegetable oil:moderate amount

salt:moderate amount

meal:moderate amount

cooking wine:moderate amount

ginger:moderate amount

soy sauce:moderate amount

black pepper:a few

Cooking Steps

Step1:Buy.

Step2:Remove the serum and wash i

Step3:Cut into small piece

Step4:Add salt, cooking wine, raw powder, ginger shreds and black pepper and mix well for 2 hours

Step5:Stir fry eel with cooking oil. Add a little soy sauc

Step6:Stir fry and fold for later us

Step7:Stir fry celery and red pepper with cooked oil. Add a little salt. Pour in the eel, stir fry and cover the pot. Simmer for one minute, then open the po

Cooking tips:To make this dish, buy a medium-sized eel. If it's too big, the meat will be too thick. If it's too small, fried eel shreds are suitable for cooking and delicious, there are skills.