Step1:Wash the shrimps and mushrooms. Heat the oil. Heat the oil and salt to change color. Stir fry the shrimps and mushrooms for half a minute. Put the wine and the delicious soy sauce. Cover the pot and let the soup dry. Out of the pot.
Cooking tips:Prawns and mushrooms can also be cooked with water. They taste good. I often eat them at home. There are skills in making delicious dishes.