Chinese Food
Milk Banana Cake
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One of today's breakfast - milk banana cake. Breakfast on the table. Sail less as usual first take a mobile phone to browse his attention to Baidu Post it. I saw that he didn't lift his head. He took his cell phone in his right hand. He grabbed a cake in his left hand. He took a bite Mom, you made this cake yourself? I didn't make it myself. Did I buy it from outside? I'm happy to make all kinds of food every day. What I'm looking forward to is the recognition of less sails. Today's first milk Banana Cake Show. Success.
Cooking ingredients
Cooking Steps
Step1:Prepared materials. Very simple. Just use ordinary flour.
Step2:Mix the flour and milk. Cut the bananas first and then mash them. Now some blenders have the function of mashing food. I don't like using it. I like the reason why I make it by hand. On the one hand, I enjoy the process. On the other hand, I'm lazy. I have time to clean the blender. I've done the drumming for a long time. Bananas don't need to be too broken. Some of them are broken. They taste richer.
Step3:Mix the batter, banana puree and sugar. Put less or no sugar. Bananas are sweet.
Step4:Drop a few drops of olive oil into the pot. Spoon the mixture and fry it. Fry one side yellow and then change the other side. Keep the heat low.
Step5:The oil absorption paper absorbs the excess oil. This step can also be omitted.
Step6:The soft, waxy and sweet banana cake is ready. It's eas
Cooking tips:There are skills in making delicious dishes.
