Cake class 13 - milk cookies

butter:100g sugar powder:40g milk:30g low gluten powder:150g milk powder:20g https://cp1.douguo.com/upload/caiku/e/7/e/yuan_e7887234d9c437d77efc8aaa5356b1fe.jpg

Cake class 13 - milk cookies

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Cake class 13 - milk cookies

This is a kind of cookie with strong milk flavor. The monitor hasn't handed in his homework for a long time. During his busy schedule, he presented his favorite cookie to you. He said hello to you.

Cooking Steps

  1. Step1:Butter. Pay attention to WeChat official account (cake 13 class) to view more recipes.

  2. Step2:Add the sifted sugar powder.

  3. Step3:Mix well and beat until the hair is fine.

  4. Step4:Add milk.

  5. Step5:Mix well.

  6. Step6:Add flour and milk powder.

  7. Step7:Mix well.

  8. Step8:Put it into a flower mounting bag with a flower mouth.

  9. Step9:Then squeeze the cookies on the baking tray, as shown in the picture. Then put it in the preheated oven. The temperature is - 160 ℃. The baking time is - 1518 minutes. Temperature and time are for reference only.

  10. Step10:Take out the oven after baking.

  11. Step11:Serve on a plate.

Cooking tips:1. Please follow my steps strictly. 2. I'm a person who likes to share. I want to exchange my own work for everyone's love. So I specially opened Sina Weibo [class 13 of cake] to answer the questions in bean and fruit recipes in time. I hope you can choose Sina Weibo to communicate in time. The following question and answer in this post will be replied once a week. Wechat subscription number [class 13 of cake] is dedicated to providing you with theoretical knowledge. Waiting for everyone to join. Better interaction. For you to solve all the difficulties in baking. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cake class 13 - milk cookies

Chinese food recipes

Cake class 13 - milk cookies recipes

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