Caterpillar bread

high gluten flour:120g low gluten flour:30g sugar:25g salt:2mL dry yeast:5ml water:80g butter:15g whole egg liquid:moderate amount https://cp1.douguo.com/upload/caiku/c/0/6/yuan_c0d2b0e1e8cc9c90765087196f65acb6.jpg

Caterpillar bread

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Caterpillar bread

Cooking Steps

  1. Step1:According to the general bread making method. Dough fermentatio

  2. Step2:Shape after fermentation. The middle filling can be made according to your own taste. I have made bean paste filling and coconut fillin

  3. Step3:Brush the whole egg on the surface. Put it in the preheated oven. 180 degrees. It's golden on the surfac

Cooking tips:There are skills in making delicious dishes.

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