Chinese Food

Cooking Steps

1. 

   Step1:Butter softening at room temperatur

2. 

   Step2:Add the egg liquid in three times and stir evenl

3. 

   Step3:Add dried cranberries and stir wel

4. 

   Step4:Add sugar powder and stir evenl

5. 

   Step5:Sift in flour and mix wel

6. 

   Step6:Knead into doug

7. 

   Step7:Wrap in plastic wrap and refrigerate for 1 hou

8. 

   Step8:Take it out in an hour and slice i

9. 

   Step9:Put in the baking tra

10. 

    Step10:Put it in the middle of the oven. 165 degrees. Heat up and down. 15-20 minute

11. 

    Step11:I like the one with a bigger fire.