Chinese Food

Cooking Steps

1. 

   Step1:Soak the beef in clear water for several hours in advance. Cut into 1cm thic

2. 

   Step2:Marinate ginger, black pepper and soy sauce for more than half an hour in advanc

3. 

   Step3:Tomato cross knife. Scald it with boiling wate

4. 

   Step4:Peel off the ski

5. 

   Step5:Prepare an egg. Beat and sprinkl

6. 

   Step6:Pan fry it into thin pancake

7. 

   Step7:Cut two slices of toast into three slices. Fold them for standb

8. 

   Step8:Let go of the tomato slices firs

9. 

   Step9:Another slice of eg

10. 

    Step10:Put small pieces of butter in the pan. Put in the marinated beef. Fry over medium heat. Fry until both sides are discolored. Fry for a little while if you want to eat the cooked beef

11. 

    Step11:Put celery leaves on the lower layer firs

12. 

    Step12:And stea

13. 

    Step13:Last egg flak

14. 

    Step14:Finished produc