Sashimi

salmon:120g tuna:40g mustard:7g raw:10g https://cp1.douguo.com/upload/caiku/0/0/4/yuan_00bc8e53bebe080fd031b180f1239474.jpg

Sashimi

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Sashimi

The stove at home is broken Eat raw fish

Cooking ingredients

Cooking Steps

  1. Step1:First, remove the whole fish bone, slice and plate. Stir the mustard in sauce. Finally, the fish slices can be eaten with the juice. It would be great to have a pot of wine.

Cooking tips:There are skills in making delicious cold dishes.

Chinese cuisine

How to cook Chinese food

How to cook Sashimi

Chinese food recipes

Sashimi recipes

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