Chinese Food
Stir fried pork liver
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Cooking ingredients
Cooking Steps
Step1:Wash and slice the liver and wash until there is no blood. Take out the cooking wine, soy sauce, ginger and starch and marinate for ten minute
Step2:Stir fry the onion and ginger in the oil pot under the small sharp corner, stir fry the marinated liver, change the color, stir fry the garlic, stir fry for a moment, put the salt chicken essence out of the pot.
Cooking tips:There are skills in making delicious dishes.
