On sale, we found sardine special price 3 yuan and a Jin. Immediately we started 3 pounds. When we got home, we cleaned up and went into the pot. Tomato sauce was a little bit less. We'll make it. The finished product is slightly inferior. It tastes good.
Step1:The sardine is cleaned. Cut the scallion and ginger. Cut all the ingredients together. I use the electric pressure cooker. Press for one hour. The purpose is to make the fish bone crisp. After pressing, if there is too much soup, you can open the lid and collect the juice. Of course, if you are too lazy, you can complete the work without collecting the juice.
Step2:Finished produc
Cooking tips:There are skills in making delicious dishes.