Chinese Food
Rosemary lemon grilled fish
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In order to satisfy the family's different eating habits, we should pay attention to constant innovation in cooking. For those who don't fully accept the pure Chaoshan seafood, this rosemary lemon grilled squid is a very good creative approach. It has rich taste and also indicates wealth and auspiciousness. There are more than one year. The m type heating pipe of cossco3703 electronic variable temperature oven can double the heating area, balance the heat, create a perfect burning color, open the intelligent hot air circulation, balance the temperature in the oven, and make each fish feel the same. As soon as the oven is opened, the house is full of fragrant fish smell. I saw the fish sent to my mouth one by one by my family. Are you drunk when cooking? ~ (by @ alien limit)
Cooking ingredients
Cooking Steps
Step1:Remove scales, gills and internal organs, and wash them. Marinate for 1 hou
Step2:Cut the lemon in half. Take half of the juice and drop it into the fish
Step3:Sprinkle some rosemary
Step4:Grind in a proper amount of black pepper, drop in a little oil, evenly grasp by hand, and continue to marinate for 1 hour
Step5:Cut the red pepper with a knife and take out the pepper seeds. Change the knife and cut into pieces for use
Step6:Wash and peel the potatoes. Cut into thin slices. Soak in salt water for 20 minutes. Spread tin paper on the baking tray. Drain the water from the potatoes and lay them on the top
Step7:Marinated fish are neatly stacked on a potato lined baking pan
Step8:Sprinkle rosemary and black pepper again. Cut the basil leaves with scissors and sprinkle them together. Add some pepper powder
Step9:Choose up and down 180 degrees in the cousse3 oven plus intelligent hot air circulation. Preheat and put it into the baking tray. Bake for 40 minutes.
Step10:Follow the official wechat of couss (wechat-couss1918). Get more delicious recipes.
Step11:Taobao sweep. Learn about this oven.
Cooking tips:1. Spread potatoes on the baking tray to let it absorb the fresh juice of fish and use energy to kill two birds with one stone; 2. Properly adjust the baking temperature and time according to the personal taste needs. There are skills in making delicious dishes.
