Indian curry sardine

sardine:three Indian curry:one can coconut milk:140ml tomato:one onion:half cilantro:2 Apple:half https://cp1.douguo.com/upload/caiku/8/c/3/yuan_8c2e677c9ea37c2c00149d2860d5ca63.jpg

Indian curry sardine

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Indian curry sardine

I never love to touch fish that is raw. I can't wash it off with the smell of my sleep. Until I find the sardine canned olive salad sardines

Cooking Steps

  1. Step1:A large collection of ingredients.

  2. Step2:Open the can of fish. Strain out the oil. Save the fish for later use

  3. Step3:The fish that go head and tail in order will be cleaned up.

  4. Step4:Stir fry garlic slices with olive oi

  5. Step5:Fried onion and tomat

  6. Step6:Add curry sauc

  7. Step7:Key. Add coconut milk. Southeast Asian countries always add coconut milk when making curry. It will have unexpected delicac

  8. Step8:The last trick. Put some apples. When the curry is almost dry, it will be out of the pot.

  9. Step9:Put some parsley before you leave the pot. Finish. Delicious curry is great with bread or rice.

Cooking tips:There are skills in making delicious dishes.

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Indian curry sardine recipes

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