Chinese Food
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Braised fish in brown sauce
Sardines are sea fish. They are delicious. They like to turn their bodies into the sand in warm water. They show their heads. They like eating green worms and shrimps. Although it's delicious, it's seldom bought to eat on weekdays. Because there... ...
Rosemary lemon grilled fish
In order to satisfy the family's different eating habits, we should pay attention to constant innovation in cooking. For those who don't fully accept the pure Chaoshan seafood, this rosemary lemon grilled squid is a very good creative approach. ... ...
Pan fried fish
This kind of fish is one of my favorite. Whether it's steamed, stewed, fried or tiled, it's very delicious. It's a very versatile one.
Crispy shark's food magician, braised pot
Sardines are but not very common sea fish. They are tender and delicious. They are suitable for all ages.
Jinbuhuan Crispy Fish
The frequency of eating fried fish is getting less and less. I'm worried about eating too much oil. I'm still lazy. When I fry fish, the lampblack is splashing all over the place. It takes half a day to wash the kitchen after the meal. I think i... ...
Fried squid
Deep fried fish is crispy outside and tender inside. It's fragrant and tastes good. The main fish meat is rich in protein, calcium, phosphorus, iron, vitamin B1 and lecithin. -
Braised fish in casserole
The most delicious way to make a fresh sardines is to make it in a clear pot. It's very original and the meat is the most tender. There are several kinds of clear pots in our family. One is a pure clear pot. A few pieces of ginger, a few drops o... ...
