Chinese Food
Stir fried carrot with celery
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Carrot has a high content of cellulose. Calcium pectinate can reduce cholesterol, prevent coronary artery disease and stroke. Celery has the functions of promoting appetite, reducing blood pressure, strengthening brain, clearing intestines and defecating, detoxifying and detumescence, promoting blood circulation, etc. It's refreshing to mix the two. Regular consumption is good for glasses and blood vessels
Cooking ingredients
Cooking Steps
Step1:All ingredient
Step2:Wash and cut celery. Wash and slice carro
Step3:Heat up the oil pan and stir fry the carrot for 2 minute
Step4:Stir fry celery for 3 minute
Step5:Stir fry with a little sal
Step6:Stir fry a little monosodium glutamate at las
Cooking tips:There are skills in making delicious dishes.
