Cooking Steps

1. 

   Step1:Peel the broccoli into small pieces. Cut the garli

2. 

   Step2:Blanch the broccoli in boiling water. Turn it emerald green. Drain and let cool.

3. 

   Step3:Pour in oil and stir fry the garlic. Put the broccoli in the pot and stir fry. Don't stir for too long. Then add the sauce with starch hook. Put salt and chicken powder. Turn off the heat and set the plate