Chinese Food
Do not fire, do not add a drop of oil to make tomato scrambled eggs
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Microwave oven is just a kitchen weapon to save lazy people. Don't fire. Don't add a drop of oil. Don't worry about lampblack. 5 minutes to make tomato scrambled eggs. Jingle. Delicious and healthy scrambled eggs with tomatoes are ready. I don't have to endure the smoke in the kitchen in summer. There's a secret. It's in the recipe. -
Cooking ingredients
Cooking Steps
Step1:Put the eggs in the microwave bowl.
Step2:Add salt and 2 tbsp water, onion. Stir well. *The secret is that you should add some water to the egg liquid properly. In this way, the eggs will not be old and taste the best.
Step3:Put it in the microwave. Cover it. Medium high heat for three minutes.
Step4:Take out the microwave bowl. Use chopsticks to separate the egg pieces.
Step5:Cut the tomatoes into small pieces. Put them in the microwave bowl.
Step6:Cover. Microwave for two minutes. The healthy and delicious scrambled egg with tomato is ready.
Cooking tips:There are skills in making delicious dishes.
