Trial use of Canadian wild Arctic shrimp

Canadian wild Arctic shrimp:8 onion:8 ginger:8 cooking wine:8 soy sauce:8 mustard:8 https://cp1.douguo.com/upload/caiku/b/9/e/yuan_b9d4cf95f561950bb60c9ed901756e2e.jpg

Trial use of Canadian wild Arctic shrimp

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Trial use of Canadian wild Arctic shrimp

The trial bag is really not enough to eat. Ha ha. It's a rare chance. I always want to try more ways to eat. Just do a little at a time. My husband said it's not enough for him to stuff his teeth. Although the operation of scalded shrimp is simple, it does not lose the natural taste of shrimp. It tastes delicious. The meat is q-shaped.

Cooking Steps

  1. Step1:Prepare Canadian wild Arctic shrimp. Defros

  2. Step2:Clea

  3. Step3:Heat hot water in the pot. Add onion, ginger, cooking wine and shrimp to boil to remove fishiness. Take out and rinse

  4. Step4:Eat with soy sauce and mustard. The shrimp is delicious. The meat is q-shaped. Keep the original taste of the shrimp.

Cooking tips:There are skills in making delicious dishes.

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