Cooking Steps

1. 

   Step1:Stir fry the eggs first and serve them for later us

2. 

   Step2:Add two spoonfuls of clear oil in the pot. Heat the oil and put in the onion. Stir fry the mushroom for 1 minute. Add some salt. Stir in the tomato for several times. Add in the right amount of raw soy sauce. Add 500g of high soup or clear water. Boil the bottom and green vegetables. Put in the scrambled eggs. Mix the salt taste when the noodles are cooked. Add some pepper noodles to make the pot.