Cooking Steps

1. 

   Step1:Bamboo shoot, mushroom, red pepper

2. 

   Step2:Duck intestines. Duck treasure The brine is good. It tastes bette

3. 

   Step3:Pour the flour into the basin. Make sure the water is cold. Add it to the flour a little at a time. Pour it while stirring to form floccules. Finally, dough. Wake up for 20 minutes.

4. 

   Step4:When you wake up, cut all the ingredients into small pieces.

5. 

   Step5:Pour the oil into the pot. Stir fry the onion, red pepper, mushroom, bamboo shoot and duck offal. Pour in the soy sauce. Continue to stir fry. Finally pour in the pepper oil.

6. 

   Step6:Wake up the noodles. Slice them into slices and cut them into noodles. Cook them and scoop them with cold water and put them into a bowl.

7. 

   Step7:Put the fried duck offal on the noodles.

8. 

   Step8:Private chef and mixed noodles with duck are finished. Spicy and delicious. Unstoppable