Chinese Food
Light milk oatmeal
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I don't want to move in the morning. I think there are oats at home. But there's no milk, only light milk and eggs. I'll try to make this breakfast.
Cooking ingredients
Cooking Steps
Step1:Boil the wate
Step2:Put in the eggs. Break them up. Then put in some oats and cook for 1 minute
Step3:Put jujube in. Add some milk. Stir evenly and cook for 2 minutes.
Step4:Add in the icing sugar after boiling. Boil and stir for 1 minut
Step5:Turn off the fire after saccharification. Add raisins when eatin
Cooking tips:Water, oats and light milk are matched according to personal feeling. Hahaha. I'm also a new kitchen person. They all depend on feeling. The heat is controlled by the boiling in the pot. There are skills in making delicious dishes.
