My sister always likes to eat fried stinky tofu in the stall outside. I feel very unclean and uneasy. So I try to do it myself. My sister said it was delicious after eating. I will eat it later. After that, the whole family likes eating. Happy.
Step1:After the tofu is cut, put it for a while. It's convenient to control the moisture content and fry it.
Step2:Heat the oil and fry the tofu until both sides are golden.
Step3:Dip - a spoonful of sesame paste (diluted), a piece of stinky tofu, spicy sauce (appropriate according to personal taste), half a bag of cumin, an appropriate amount of garlic foam and an appropriate amount of onion foam.
Step4:Easy. The more you chew, the better.
Cooking tips:If you like Crispy Tofu, cut it thin. If you like Crispy Tofu, cut it thick. There are skills in making delicious dishes.