I've got some dry noodles at home, and I've tried fried them.
Step1:Boil the dried noodles in the wok. Put some cooking oil in the wok. First put the noodles in the wok once. Put aside for use. When the oil temperature reaches more than 100 degrees, put in the noodles. Turn over twice more. Watch the noodles. Don't paste the pot. Fry until golden. It would be better to stir the noodles with a few eggs.
Cooking tips:There are skills in making delicious dishes.