Braised chicken

local chicken:1 half a jin of mushrooms (Tricholoma matsutake) are soaked half a day in advance:8 one onion:8 yuan Yiyuan:8 pepper, seasoning, cooking wine, sesame oil, soy sauce, salt, starch:moderate amount https://cp1.douguo.com/upload/caiku/1/2/0/yuan_12bc0e26889cf128684ed8107346fb70.jpg

Braised chicken

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Braised chicken

Cooking Steps

  1. Step1:Diced chicken. Drizzle with soy sauc

  2. Step2:The seasoning - onion, ginger, pepper, seasoning, cooking wine, sesame oil, soy sauce and salt are mixed properly.

  3. Step3:Mix the seasoning evenly with the chicken. Marinate for one hour.

  4. Step4:Take out the marinated chicken pieces and sprinkle them with starch. (at this time, the controlled sauce is reserved for use

  5. Step5:Pass the chicken nuggets with hot oil.

  6. Step6:The oiled chicken pieces are mixed with the controlled sauce.

  7. Step7:Steam for 1 hour.

  8. Step8:Prepare mushroom

  9. Step9:Steamed chicken soup.

  10. Step10:Stew mushrooms (Tricholoma matsutake) for 15 minutes.

  11. Step11:Put in the steamed chicken and stew for 10 minutes.

Cooking tips:There are skills in making delicious dishes.

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